Iowa Day at work

Julie, the Assistant Director at work, has a neighbor from Iowa. He bought some โ€œtenderloinsโ€ from Amana. Julie brought some to work and we had an Iowa day. She puts mayo and other items on it as she is from Indiana. I put onion, ketchup, and mustard on it and a tomato. It tasted more like a pork loin, but it still was really good. Dad told me how to make his cucumber salad and I also brought corn on the cob. I also provided the decorations.

Throughout the summer we are going to celebrate other areas we are from including: Belize (conch fritters), Ohio, and Michigan.